Whether for the animals, human health, or the environment —or all three— more and more people are choosing to ditch dairy and make the switch to kinder, healthier, more sustainable, nutrient dense, plant-based foods!
by Tanya Flink There are few sports more demanding than the Ironman. The race challenges participants to a 2.4 mile swim, followed by a 112 mile bike ride, and finally, a full marathon (26.2 mile run) across extremely difficult terrain in unpredictable conditions....read more
by Meredith Schriver Something funny happens after you start living a vegan lifestyle. Suddenly, it seems that everyone around you becomes a nutritionist. People who have never uttered the word “protein” magically become experts and demand to know where you are...read more
by Tanya Flink VegNews and Organic Authority report on the compelling reasons professional athletes are ditching dairy and choosing to fuel their bodies with plant-based milks instead. 4 Vegan Athletes Who Think You Need to Join the #PlantMilkChallenge Read the full...read more
by Tanya Flink Photo JoAnne McArthur, We Animals Successful athletes understand and live by the concept of “you are what you eat.” It is why we follow meticulous meal plans and hire nutritionists; we use smart nutrition to ensure our bodies are best equipped to...read more
By Meredith Schriver It’s only hours into 2018 and many of us are thinking about our New Year’s resolutions. We want to better ourselves, help those around us, and do our part to make the world a better place – which usually means a lofty list of resolutions. But what...read more
“I love my dog,” she said, squeezing the tiny bundle of fur and dropping her head to kiss him on the tip of his nose as he looked up at her with admiration. “He is my everything; I don't know what I would do without him.” She then went on to gush about...read more
Photo: A raccoon dog mother with her cubs in a fur farm, Jo-Anne McArthur / We Animals Friday, December 15, 2017 Fashion giant Michael Kors announced today that it will be going fur-free, with production being phased out by the end of December 2018. This...read more
Compassionate Connections: Going Cold Turkey for Thanksgiving. A Compassion Champs exclusive by Aliya Traficante
Thanksgiving is a time to spend with family. A time to reflect, give thanks, and enjoy all foods associated with the holiday - however the latter can prove to be a challenge if you are a vegan, especially if this is the first time celebrating the holidays...read more
It’s that time of year again: Thanksgiving – a time to surround ourselves with the ones we love and give thanks for everything we have, for everything we experienced, and for everything still to come. Thanksgiving is a day to slow down, reflect, enjoy...read more
These words serpentined their way through my entire athletic career. Sometimes they even haunted me. Sport, at the highest level, in all its majesty and glamour, can be intoxicating. It can be intoxicating to be in it and it can even be intoxicating to...read more
Ready to Eat with Compassion?
Sign up here to receive encouragement, exclusive content, a veggie starter kit and a mentor who will guide you on your journey!